Other ingredient
Distarch Phosphate
A chemically cross-linked modified starch used as a thickener, binder, and texture enhancer in cosmetic emulsions.
thickenerbindertexture-enhancer
Benefits
- ✓Thickens and stabilizes the texture of creams and lotions
- ✓Improves spreadability and cushiony skin feel
No known watch-fors.
In depth
What it does
A chemically cross-linked modified starch used as a thickener, binder, and texture enhancer in cosmetic emulsions. As an other ingredient, it is particularly valued for thickens and stabilizes the texture of creams and lotions and improves spreadability and cushiony skin feel.
Skin type guide
Generally well-tolerated across skin types. Patch testing is still recommended when introducing any new ingredient.
